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7 Course Tasting Menu

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Allow our team to guide you through a culinary journey, exploring unique dishes through a Seven-Course Tasting Menu at €90 per person designed with your palate in mind.  

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Snacks from the Kitchen

local sourdough bread | cultured butter

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Burmarrad Organic Cauliflower

cashew & miso | bużbieza liquor | grapes | verjus | barley | koji

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​Ħaruf ta’ Misraħ II-Fidwa

local lamb | aubergine | za’atar | molasses | lentils

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​Ravioli

wild caught prawns stuffed pasta | fennel | Manikata olive oil

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San Blas Pork

belly & pig’s head | cabbage | black pudding | sauce Robert

 

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Rakkont tal-Qargħa Ħamra

pumpkin custard | ginger | coffee | pumpkin seeds | pumpkin cake

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COFFEE | PETIT FOURS

 

This is a sample menu

 

TASTING MENU | ninety euro per person 

OPTIONAL BEVERAGE PAIRING | forty-five euro per person 

Terms and Conditions 

 

*This menu is designed for the enjoyment of all guests at the table,

though may be opted for a minimum of 2 persons

*Please advise us of any allergies or dietary requirements.

*Sample menu - items are subject to change

*Not in conjunction with any other offer

*All prices are inclusive of VAT

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