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7 Course Tasting Menu
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Allow our team to guide you through a culinary journey, exploring unique dishes through a Seven-Course Tasting Menu at €90 per person designed with your palate in mind.
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Snacks from the Kitchen
local sourdough bread | cultured butter
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Burmarrad Organic Cauliflower
cashew & miso | bużbieza liquor | grapes | verjus | barley | koji
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​Ħaruf ta’ Misraħ II-Fidwa
local lamb | aubergine | za’atar | molasses | lentils
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​Ravioli
wild caught prawns stuffed pasta | fennel | Manikata olive oil
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San Blas Pork
belly & pig’s head | cabbage | black pudding | sauce Robert
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Rakkont tal-Qargħa Ħamra
pumpkin custard | ginger | coffee | pumpkin seeds | pumpkin cake
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COFFEE | PETIT FOURS
This is a sample menu
TASTING MENU | ninety euro per person
OPTIONAL BEVERAGE PAIRING | forty-five euro per person
Terms and Conditions
*This menu is designed for the enjoyment of all guests at the table,
though may be opted for a minimum of 2 persons
*Please advise us of any allergies or dietary requirements.
*Sample menu - items are subject to change
*Not in conjunction with any other offer
*All prices are inclusive of VAT
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