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Chef's 5 Course

Tasting Menu

26th February - 28th February 2021

 

GRILLED OCTOPUS
pickled daikon | charred apple | fennel puree

****

PRESSED LAMB BELLY
globe Artichoke | lardo | jus-gra

 ​****

MACCHERONI
mushroom | swiss chard | Pecorino

 ​****

SEARED VENISON FILLET & DUCK BREAST
beetroot purée | leek | café au lait sauce 

****

DARK CHOCOLATE & ORANGE FLEXI
pecan nut caramel | yoghurt ice-cream

 

coffee | tea & petit fours


TASTING MENU | €50 per person | 5 courses

WINE PAIRING | €25 per person | 5 wines

Terms and Conditions 

 

*This menu is designed for the enjoyment of all guests at the table,

though may be opted for a minimum of 2 persons

*Paired wine servings are 100 ml, Dessert wine serving is 75 ml.

*Please advise us of any allergies or dietary requirements.

*Sample menu - items are subject to change

*Not in conjunction with any other offer

 

*All prices are inclusive of VAT

Contact

Grotto Tavern                             

9/10/12 ,                                       

St Pauls Square, 

Rabat, Malta

Tel: 00356 2145 3258

Mobile: 00356 7945 3258

Email: info@grottotavern.net 

 

Opening Hours 

 

Monday to Tuesday                 

CLOSED

Wednesday to Thursday
18.00 to 21.30 Hrs
 

Friday to Sunday                    

18.00 to 22.00 Hrs

Menu Links

 

All Right Reserved © 2018 by Grotto Tavern - The Best Restaurant In Malta